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Detail
Application
Licensing Act 2003 - Premises Licence Register as at 13:16 on 23 November 2024
Campo Blanco
1-3 Moss Lane, Whitefield, Greater Manchester, M45 6QE
Completed application 048670 which is a Change of Supervisor for Premises Licence from 13/02/2016 to indefinite
Applicant(s)
Full Name
Alt House Ltd
Designated Premises Supervisor
Full Name
Ms Kelly Bentley
Permitted Activities
a performance of a play
an exhibition of a film
a performance of live music
any playing of recorded music
a performance of dance
entertainment of a similar description to that falling within a performance of live music, any playing of recorded music or a performance of dance
provision of late night refreshment
the supply of alcohol
Premises Open Hours Requested
Time From
Time To
Monday - Sunday
07:00
00:30
Activities - Times Requested
Time From
Time To
A. Performance of a play (Indoors)
Monday - Sunday
11:00
00:00
B. Exhibition of films (Indoors)
Monday - Sunday
11:00
00:00
E. Performance of live music (Indoors)
Monday - Sunday
11:00
00:00
F. Playing of recorded music (Indoors)
Monday - Sunday
11:00
00:00
G. Performance of dance (Indoors)
Monday - Sunday
11:00
00:00
H. Entertainment of a similar description to that falling within E, F, or G (Indoors)
Monday - Sunday
11:00
00:00
I. Late night refreshment (Indoors)
Monday - Sunday
23:00
00:30
J. Supply of alcohol for consumption ON the premises only
Monday - Sunday
11:00
00:00
Additional Conditions
Error saving document during RTF to HTML: Image file cannot be written to disk. When saving the document to a stream either ImagesFolder should be specified or custom streams should be provided via ImageSavingCallback. Please see documentation for details. - Original RTF was "{\rtf1\fbidis\ansi\ansicpg1252\deff0\deflang2057\deflangfe2057{\fonttbl{\f0\froman\fprq2\fcharset0 Times New Roman;}{\f1\fnil MS Sans Serif;}{\f2\fswiss\fprq2\fcharset0 Verdana;}} {\colortbl ;\red0\green0\blue0;} \viewkind4\uc1\pard\ltrpar\nowidctlpar\qc\lang1033\ul\b\f0\fs20 LICENSING ACT 2003\par \par \par CONDITIONS ATTACHED TO THE GRANT OF THIS LICENCE\par \par \par \pard\ltrpar\nowidctlpar\qj\ulnone\b0 This licence is granted subject to any \b Mandatory Conditions \b0 imposed by the Licensing Act 2003, \b and conditions volunteered\b0 on the application form to be undertaken by the applicant and where necessary, \b conditions imposed by the Licensing Authority\b0 in order to promote the Licensing Objectives. \par \par \pard\ltrpar\nowidctlpar\fi-720\li720\qj\ul\b Mandatory Conditions\ulnone :\par \pard\ltrpar\nowidctlpar\fi-720\li1440\qj\b0\par a\tab No supply of alcohol may be made under the Premises Licence at a time when there is no Designated Premises Supervisor (DPS) in respect of the Premises Licence OR at a time when the Designated Premises Supervisor does not hold a Personal Licence or his/her Personal Licence has been suspended. \par \par b\tab Every supply of alcohol under the Premises Licence must be made or authorized by a person who holds a Personal Licence.\par \par c\tab Any Door Security staff employed to carry out a security activity at the premises must be licensed with the Security Industry Authority (SIA). \par \par d.\tab In respect of the exhibition of films as mentioned below:\par \par \pard\ltrpar\nowidctlpar\fi-360\li1800\qj\tx1800 1\tab The admission of children to the exhibitions of any film is restricted as follows:\par \pard\ltrpar\nowidctlpar\fi-360\li1800\qj 2\tab Where the film classification body is specified in the licence, unless 3(b) below applies, the admission of children is restricted in accordance with any recommendation of that body.\par 3\tab Where:-\par \pard\ltrpar\nowidctlpar\fi-720\li2160\qj\tx2160 (a)\tab the film classification body is not specified in this licence, or\par \pard\ltrpar\nowidctlpar\fi-720\li2160\qj (b)\tab the licensing authority has notified the holder of the licence that this subsection applies to the film in question,\par \pard\ltrpar\nowidctlpar\li1440\qj the admission of children is restricted in accordance with any recommendation made by the licensing authority.\par \pard\ltrpar\nowidctlpar\fi-360\li1800\qj\tx1800 4\tab In relation to the above:\par \pard\ltrpar\nowidctlpar\li1440\qj\ldblquote children\rdblquote means persons under the age of 18 years; and\par \ldblquote film classification body\rdblquote means the persons or person designated as the authority under section 4 of the Video Recordings Act 1984. \par \pard\ltrpar\nowidctlpar\qj\par \pard\ltrpar\nowidctlpar\fi-720\li720\ul\b Mandatory Conditions pursuant to The Licensing Act 2003 \par Mandatory Licensing Conditions (Amendment) Order 2014\par \pard\ltrpar\nowidctlpar\ulnone\b0\par \lang9\b 1.\b0 (1) The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.\line\line (2) In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises:\line\line (a) games or other activities which require or encourage, or are designed to require or encourage, individuals to:\line\line (i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or\line\line (ii) drink as much alcohol as possible (whether within a time limit or otherwise)\line\line (b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective\line\line (c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner which carries a significant risk of undermining a licensing objective\line\line (d) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner\line\line (e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).\line\line\b 2\b0 . The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.\line\line\b 3.\b0 (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.\line\line (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.\line\line (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either:\line\line (a) a holographic mark, or\line\line (b) an ultraviolet feature.\line\line\b 4\b0 . The responsible person must ensure that:\line\line (a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures:\line\line (i) beer or cider: \'bd pint\line (ii) gin, rum, vodka or whisky: 25 ml or 35 ml, and\line (iii) still wine in a glass: 125 ml\line\line (b) these measures are displayed in a menu, price list or other printed material which is available to customers on the premises, and\line\line (c) where a customer does not in relation to a sale of alcohol specify the quantity of alcohol to be sold, the customer is made aware that these measures are available.\par \lang1033\par \b Definition:\par \b0\i\par \pard\ltrpar\nowidctlpar\fi720\b Responsible person - as defined by section 153 (4) Licensing Act 2003 - \par \pard\ltrpar\nowidctlpar\b0\par \pard\ltrpar\nowidctlpar\fi720\qj (a)\tab In relation to a licensed premises -\par \pard\ltrpar\nowidctlpar\qj\par \tab (i)\tab the holder of a premises licence in relation to a premises\par \tab (ii)\tab the designated premises supervisor (if any) under such a licence\par \pard\ltrpar\nowidctlpar\fi-720\li1440\qj (iii)\tab any individual aged 18 or over who is authorised for the purposes of this section by such a holder or supervisor.\par \pard\ltrpar\nowidctlpar\qj\par \pard\ltrpar\nowidctlpar\fi-720\li1440\qj (b)\tab In relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables him to prevent the supply in question.\par \par \par \par \par \par \pard\ltrpar\nowidctlpar\b\i0\fs22 The Licensing Act 2003 (Mandatory Conditions) Order 2014\par \cf1\lang2057\ul\par \pard\ltrpar\nowidctlpar\fi-426\li426\ulnone 1.\tab\b0 A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.\par \pard\ltrpar\nowidctlpar\par \pard\ltrpar\nowidctlpar\fi-426\li426\b 2.\tab\b0 For the purposes of the condition set out in paragraph 1-\par \pard\ltrpar\nowidctlpar\par \pard\ltrpar\nowidctlpar\fi-360\li720 (a)\tab\ldblquote duty\rdblquote is to be construed in accordance with the Alcoholic Liquor Duties Act 1979\par (b)\tab\ldblquote permitted price\rdblquote is the price found by applying the formula-\par \pard\ltrpar\nowidctlpar\li720\cf0\f1\fs16{\pict\wmetafile8\picw5450\pich870\picwgoal3090\pichgoal493 010009000003b61200000000680b00000000680b000026060f00c616574d464301000000000001 003b390000000001000000a416000000000000a4160000010000006c0000000000000000000000 04010000290000000000000000000000ed2100007605000020454d4600000100a41600000c0000 00010000000000000000000000000000000005000000040000aa01000055010000000000000000 0000000000001080060008340500460000002c00000020000000454d462b014001001c00000010 0000000210c0db01000000600000006000000046000000d8060000cc060000454d462b22400400 0c000000000000001e4009000c00000000000000244001000c0000000000000030400200100000 00040000000000803f214007000c000000000000000840000524060000180600000210c0db0100 0000000000000000000000000000000000000100000089504e470d0a1a0a0000000d4948445200 0000d0000000220802000000a19cc031000000017352474200aece1ce900000009704859730000 0bc600000c10016c0b54c2000005a149444154785eed5bd9551c3110347e0e058231b94030900b 04c3e60205f55cdbe868b534d27aec9df99807b352abcfea63766fdedfdf7f1cd7a1814b69e0e7 a50e3ace3934f0a981c3e10e3fb8a806aa0e773a9d2ecac87f7dd8ebebeb3fa7cf22c3be1410b3 69c69b620d07ba4f4f4fb8bfbdbde524eeeeee6e6f6f7f7f5dcd03d62d787e7e8684450e71e84e 9804278f8f8fbc43698936762242ce06b407e33e3c3c240c430a7a0516e08e7fed1ad281e7e492 9ee9c0e16a17286a27fe787979c113dc75061f3a14567f047eacd383313c1193641e77a8603527 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11111111111111111111111111111111111111111111111111110c00000040092900aa00000000 0000002a00050100000000040000002701ffff030000000000 }\cf1\f0\fs22\par \pard\ltrpar\nowidctlpar\fi851 where-\par \pard\ltrpar\nowidctlpar\fi-720\li1440 (i)\tab P is the permitted price,\par (ii)\tab D is the amount of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and\par (iii)\tab V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;\par \pard\ltrpar\nowidctlpar\fi-360\li720 (c)\tab\ldblquote relevant person\rdblquote means, in relation to premises in respect of which there is in force a premises licence-\par \pard\ltrpar\nowidctlpar\fi-720\li1440 (i)\tab the holder of the premises licence,\par (ii)\tab the designated premises supervisor (if any) in respect of such a licence, or\par (iii)\tab the personal licence holder who makes or authorises a supply of alcohol under such a licence;\par \pard\ltrpar\nowidctlpar\fi-360\li720 (d)\tab\ldblquote relevant person\rdblquote means, in relation to premises in respect of which there is in force a club premises certificate, any member or officer of the club present on the premises in a capacity which enables the member or officer to prevent the supply in question; and\par (e)\tab\ldblquote value added tax\rdblquote means value added tax charged in accordance with the Value Added Tax Act 1994.\par \pard\ltrpar\nowidctlpar\li720\par \pard\ltrpar\nowidctlpar\b 3.\b0 Where the permitted price given by Paragraph (b) of paragraph 2 would (apart from this paragraph) not be a whole number of pennies, the price given by that sub-paragraph shall be taken to be the price actually given by that sub-paragraph rounded up to the nearest penny.\par \b\par 4. \b0 (1) Sub-paragraph (2) applies where the permitted price given by Paragraph (b) of paragraph2 on a day (\ldblquote the first day\rdblquote ) would be different from the permitted price on the next day (\ldblquote the second day\rdblquote ) as a result of a change to the rate of duty or value added tax.\par \par (2) The permitted price which would apply on the first day applies to sales or supplies of alcohol which take place before the expiry of the period of 14 days beginning on the second day.\par \par \ul\b\fs24 Conditions originating from the Operating Schedule\par \par \ulnone\b0 Staff shall be trained in the requirements of the Licensing Act 2003 with regard to the Licensing Objectives.\par \par \ul The Prevention of Crime and Disorder\par \par \ulnone 1.\tab A CCTV system shall be maintained and operated at the premises with cameras positioned both internally and externally.\par 2.\tab Recorded CCTV images will be maintained and stored for a period of twenty eight days and shall be produced to the Police or Licensing Authority upon request.\par 3.\tab CCTV will be in operation at any time a person is in the premises. Where CCTV is recorded onto a hard drive system, any DVD's subsequently produced will be in a format so it can be played back \tab on a standard PC or DVD player.\par 4.\tab Any person left in charge of the premises must be trained in the use of any such CCTV equipment, and be able to produce CCTV images to an officer from a responsible authority upon request.\par 5.\tab One member of SIA registered door staff shall be employed at the premises after 21.00 for up to 60 people and two thereafter. This will be in accordance with a risk assessment to be carried out by \tab the DPS. When employed, door staff will wear high visibility armbands.\par 6.\tab When employed, a register of those door staff employed shall be maintained at the premises and shall include:\par \tab\tab (i) \tab the number of door staff on duty\par \tab\tab (ii) \tab the identity of each member of door staff\par \tab\tab (iii)\tab the times the door staff shall be on duty\par 7.\tab Open containers of alcohol shall not be removed from the premises, save for consumption in any approved external area.\par 8.\tab Staff will be trained in the laws relating to under age sales, and that training shall be documented and repeated at 6 monthly intervals.\par 9.\tab A refusals book will be maintained at the premises, and made available to an officer of a responsible authority upon request.\par \par \ul Public Safety\par \par \ulnone 1.\tab A first aid box will be available at the premises at all times.\par 2.\tab Regular safety checks shall be carried out by staff.\par 3.\tab Management shall liaise with the Fire Authority as necessary to ensure compliance with all necessary fire regulations.\par 4.\tab The premises shall maintain an Incident Log and public liability insurance.\par \ul\par The Prevention of Public Nuisance\par \ulnone\par 1.\tab Noise from amplified music or voices shall not be such as to cause a noise nuisance to occupants of nearby premises.\par 2.\tab The exterior of the building shall be cleared of litter at regular intervals.\par 3.\tab Notices will be positioned at the exits to the building requesting customers to leave in a quiet manner.\par 4.\tab Doors and windows at the premises are to remain closed after 11pm, save for access and egress.\par 5.\tab A Dispersal and Smoking Policy will be implemented and adhered to.\par 6.\tab The emptying of bins into skips, and refuse collections will not take place between 11pm and 7am.\par 7.\tab No noise shall emanate from the premises nor vibration be transmitted through the structure of the premises which gives rise to a nuisance.\par \par \ul The Protection of Children From Harm\par \par \ulnone 1.\tab A "Challenge 25" Policy shall be implemented in full and appropriate identification sought from any person who appears to be under the age of 25. The only acceptable forms of ID are photographic \tab driving licences, passports, HM forces warrant cards, EU/EEA national ID card or similar document or form of identification with the "PASS" hologram.\par 2.\tab Staff training will include the Challenge 25 Policy and its operation. In particular, staff shall be trained to tale such action as is necessary to prevent the sale of alcohol to persons over the age of 18 where \tab those customers are engaged in the distribution of alcohol to persons under the age of 18. The training must be given to a new member of staff before they commence employment and all staff must \tab received refresher training every 6 months.\par 3.\tab Notices advising what forms of ID are acceptable must be displayed.\par 4.\tab Notices must be displayed in prominent positions indicating that the Challenge 25 policy is in force.\par 5.\tab After 18.00 children must be accompanied by an adult throughout the premises.\par \par \pard\ltrpar\nowidctlpar\qc\b DISPERSAL POLICY\par \par ALT HOUSE\par \pard\ltrpar\nowidctlpar\b0\par The purpose of this Dispersal Policy is to ensure, so far is possible, that minimum disturbance or nuisance is caused to our neighbours and to ensure that the operation of the premises makes the minimum impact upon the neighbourhood in relation to potential nuisance and anti-social behaviour. This will be achieved by exercising pro-active measures towards and at the end of the evening.\par \par By ensuring that this Dispersal Policy document is brought to the attention of the Management and Staff we will seek to encourage the efficient, controlled and safe dispersal of our patrons during our closing period.\par \par \tab 1.\tab At the end of the evening management and staff will assist with the orderly and gradual dispersal of patrons.\par \tab 2.\tab Staff Members (including door personnel when employed) will advise patrons to leave the premises quickly and quietly out of respect for our neighbours.\par \tab 3.\tab Notices will be displayed requesting our customers to leave quietly and in an orderly manner out of consideration to neighbours and their attention will be drawn to these notices by member of \tab\tab staff.\par \tab 4.\tab We will ensure the removal of all bottles and drinking receptacles from any patron before exiting the premises (this not apply in the case of consumption in any approved external area).\par \tab 5.\tab We will actively discourage our customers from assembling outside the premises at the end of the evening.\par \par \pard\ltrpar\nowidctlpar\qc\b SMOKING POLICY\par \par ALT HOUSE\par \par \pard\ltrpar\nowidctlpar\b0 1.\tab Any outside area used by customers wishing to smoke shall be covered by the CCTV system which will be installed at the premises.\par 2.\tab The area outside of the premises will be cleaned regularly.\par 3.\tab Patrons will be directed to smoke under the connecting bridge.\par 4.\tab Suitable receptacles shall be provided for smokers to dispose of cigarette butts.\par 5.\tab Signs will be displayed in the area requesting customers to keep noise to a minimum.\par 6.\tab Patrons who disregard signage and verbal instructions regarding noise will be asked to move inside and/or leave the premises.\par 7.\tab Open containers of alcohol shall not be permitted to be taken beyond the boundary of the outside area.\par \par \fs22\par \cf0\f2\fs20\par } "